Appetizers
Burrata Cheese
butternut squash, quinoa and raisin salad
balsamic glaze & warm sour dough bread
Seared Ahi Tuna
avocado, lime, cucumber, red onions
rice crisps, black garlic & kimchi dressing
Hummus
roasted peppers & olive tapenade
All- Natural Chicken Wings
traditional buffalo or ginger lemon grass glaze
Fried Calamari
traditional with marinara sauce or
firecracker with tomatoes, cherry peppers & kalamata olives
Jumbo Shrimp Cocktail
horseradish & cocktail sauces
Salads
Field Greens
pears, goat cheese, dried cherries, walnuts
fried leeks & champagne vinaigrette
Caesar
romaine hearts & shaved asiago
with herb roasted croutons
Iceberg Wedge
bleu cheese crumble, red onion, bacon,
tomatoes & egg with creme bleu dressing
Soups
French Onion Soup
Soup Du Jour
Pizza
Traditional Cheese
Toppings
pepperoni
mushrooms
sausage
peppers & onions
Entrees
Spinach & Butternut Squash Ravioli
shaved fennel & winter spiced walnut cream
Cranberry and Cider Glazed Chicken
green beans and pork belly lardons with roasted garlic potato gratin
Veal Schnitzel
potato dumplings, fried onions & red cabbage
whole grain mustard, molasses and fig sauce
Sauteed Shrimp & Mediterranean Quinoa Salad
wilted greens, kalamata olives
tomatoes & artichoke hearts
Sea Sat Maple Salmon
lightly glazed and grilled
spinach and celery root puree
Grilled Hanger Steak
roasted garlic jus
roasted garlic potato gratin & seasonal vegetables
Black Angus NY Strip Steak
barolo wine sauce
roasted garlic potato gratin & seasonal vegetables
Filet Mignon
shallot-thyme demi-glace
roasted garlic potato gratin & seasonal vegetables
Marinated Rack of Lamb
rosemary and port wine sauce
roasted garlic potato gratin & seasonal vegetables
Toppings & Side Dishes
Roasted Garlic Potato Gratin
Club Fries
Market Vegetables
Creamed Spinach
Mac & Cheese
Sandwiches & Burgers
Turkey Club
swiss, bacon, lettuce, tomato & roasted garlic aioli
on toasted white club bread
Chipotle Chicken BLT
fried chicken, avocado, lettuce, tomato
raw onion & applewood bacon
on toasted sub roll
Turkey & Apple Grilled Cheese
vermont cheddar & sliced granny smith apples
on seven grain bread
Black Angus Burger
choice of american, cheddar, swiss or maytag bleu
Vegetarian Burger
meatless plant-based burger
topped with cheddar, tomato bruschetta and bibb lettuce
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